Before i made by grandma cut it up for me lol |
I got this far! |
Lalo is not easy to go by. We have a garden but we have to wait weeks sometimes to get a good amount. so this might take another 2 weeks before we can make it again :(
Well I did come back in time to make the white rice so here's a recipe for how i make it. No measurements so just humor me ok lol. I'll add measurements for the rice too when I post the real Lalo recipe.
Put the oil in pot and add cut up green onion and garlic
Add salt and fry for about 2 minutes on medium heat
Add water and wait for it to boil
Now add rice. Important not to have too much water. Water should prob be about 2 inches above the rice. If the water is a lot, take some out and put to the side. You can use it later.
Let water dry out and then stir the rice
Cover tightly and let sit on low heat for about 10 minutes
Oh and you won't really taste the garlic or green onions and you can take them out when you're stirring the rice.
Anyway, proper recipes coming soon :)